The bar for gold bbq sauces has just been raised. Rufus’ midwestern take on this tangy southern classic adds a little more sweet, smoky goodness to the traditional mustard flavor. And with a hint of bacon, it’ll have your taste buds singing. This is the real deal, not some cheap knockoff. As with all Rufus Teague sauces, we cook them longer, so they are less watery, and the flavor is more intense.
Pairings: This is a very versatile sauce. Makes every form of chicken (smoked, grilled, nuggets) really shine. Also amazing on pulled pork, fish, and vegetables. Also makes a great salad dressing.
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