Napoleon Built-In 700 Series 44 with Infrared Rear Burner
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Flavor Details
Flavor Details
Make the Built-In 700 Series 44-inch Gas Grill with Dual Rear Infrared Burners is the crown jewel of your outdoor kitchen. High-quality, premium, stainless steel provides the stylish durability you've come to expect from Napoleon barbecues. Made from the same stainless steel, the 9-mm thick cooking grids are virtually maintenance-free and provide iconic WAVE™ sear marks. Light each burner individually and instantly using the JETFIRE™ ignition. Cross lighting ensures all burners light and remain lit. The control knobs glow blue, and each knob, when in use, glows red to help you adjust things to the exact temperature for a perfect meal. That precise temperature control ensures searing, smoking, roasting, rotisserizing, and baking with ease. Built to seamlessly fit into your ideal outdoor kitchen, the Built-In 700 Series 44-inch Gas Grill has been designed specifically for ease of installation with integrated trim and longer wiring for no design and functionality restrictions.
Key Features
- The Stainless Steel 700 Series 44-inch Gas Grill features 108,000 BTU's 6 Stainless Steel Main Burners, Dual infrared Rear Rotisserie Burner, and a generous cooking area of 41.5-inches x 18-inches (105.41 cm x 45.72 cm)
- The 0.354-inch (9 mm) thick stainless steel cooking grids are virtually maintenance free and the unique wave shape provides even heating, prevents food from falling through, and produces exceptional sear marks
- Ignite the 700 Series 32-inch Built-In Gas Barbecue Grill instantly with the battery free ignition. This failsafe ignition system lights burners immediately with a jet of flame
- Dual level, stainless steel sear plates catch and vaporize any food drippings, protecting the stainless steel tube burners from damage and keeping your barbecue cleaner
- The BIG44 44-inch Built-In Gas Barbecue Grill features a dual infrared rear burner and comes with a commercial grade rotisserie kit for perfect spit roasted meals
- Safely and easily store the rotisserie kit inside the integrated rotisserie storage under the barbecue
- The ergonomic control knobs are backlit to provide ambiance and safety, glowing a glorious blue that changes to red when the burners are in use
- The Built-In 700 Series 32-inch Gas Grill has been designed specifically for ease of installation with integrated trim and longer electrical wiring, increasing functionality and reducing design restrictions
- Precise temperature control and the ACCU-PROBE™ temperature gauge ensure that you're searing, smoking, roasting, rotisserizing, and baking with ease
- Planning and installation are even easier with a 2-inch (5.08 cm) tolerance for cut-outs
Shipping & Returns
Shipping & Returns
Orders ship fast, usually the next business day, and everything is packed with care so it arrives ready to fire up. If your order shows up damaged or it's not what you ordered, just email orders@thekansascitybbqstore.com within 48 hours with a photo.
Our Promise
Our Promise
As a family-owned small business based in Kansas City, we carefully choose every brand we carry. We only partner with BBQ brands we trust for their quality, performance, and consistency.
Every order is packed with care by our team, and if you ever have a question or need help, we’re here to make it right.
Family Owned Since 2006
The Kansas City BBQ Store is a family-owned small business with deep roots in Kansas City barbecue. It was started by the family behind the famous Oklahoma Joe's, and is now owned and operated by the family behind American Fire BBQ — two generations of pitmasters carrying the same tradition forward.
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Get honest advice from a team that lives and breathes BBQ. We're here to answer your questions and help you choose the right product before you make a purchase.
FAQs on Rub & Sauces
Have a question we didn't cover? Our team is quick on email.
How fast will my order ship?
How fast will my order ship?
Order by 1pm Central on a business day and it ships same day. Most orders land on your doorstep within 2 to 3 days, and you'll get tracking the moment it leaves our hands.
How do I pick the right rub for what I'm cooking?
How do I pick the right rub for what I'm cooking?
Start with the protein. Beef loves coarse, pepper-forward rubs. Pork and chicken take well to sweeter, sugar-based blends. Fish and veggies want something lighter. Every product page tells you what the rub was built for, and if you're stuck between two, ask us. We cook with this stuff every weekend.
How long do rubs and sauces stay good?
How long do rubs and sauces stay good?
Unopened, most rubs hold peak flavor for about a year and sauces until the date on the bottle. Once opened, keep rubs sealed away from heat and humidity (not on the shelf above the grill) and refrigerate sauces after opening. If it still smells strong, it still cooks strong.
What if a flavor isn't what I expected?
What if a flavor isn't what I expected?
Give it a second shot before you shelve it. Rubs behave differently depending on the protein, the heat, and how heavy you go. A blend that's just okay on chicken is often unbelievable on pork ribs, and most sauces open up when they're brushed on during the last few minutes instead of after. If you tell us what you cooked and how, we'll tell you how to get the most out of the bottle you've got.